FCS Foods Lab Make-Up Project Form
Student Name: _______________________Class Period: ______ Date: _____________
Food prepared for (family, etc.): _____________________________________________
Item prepared (worth 30 points): _____________________________________________
Student will circle “yes” or “no”:
Did you assemble all of the ingredients first? YES or NO
Did you clean up the kitchen after preparing the food? YES or NO
Was the final result satisfactory? YES or NO
Describe product prepared and procedures followed: ____________________________
________________________________________________________________________
________________________________________________________________________
Parents please answer the following:
Was the product satisfactorily prepared? _______________________________________________________________________
Has the student improved clean-up and general cooking habits? _______________________________________________________________________
Evaluate the product (be specific): __________________________________________
_______________________________________________________________________
Comments regarding the project and signature of guardian (This section must be completed or no points will be given!):________________________________________
_______________________________________________________________________
Signature: ________________________ Relationship to student: __________________
**The RECIPE MUST BE ATTACHED, or written on the back**